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Aeronaut

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Posts posted by Aeronaut


  1. 6 hours ago, KnifuWaifu said:

     

     

    Psst:

    Hey buddy, look at that qualifier. So big bright and shiny. All juicy and absolving me of all creative criticism. 

     

    So yeah, I said title like "Emperor of San Paro" not exactly "Emperor of San Paro" - you forget I'm basic af can't think of my own creative titles, but in your defence, I should have said something like "Titles in General" since they're just words and way more easier (AFAIK) to create than pretty hats, skins, symbols, vehicles, or clothing and people still get to feel special and flex that snowflake muscle. 

    no

     

    i want to see a bunch of upper nobility clash it out. there's bound to be some that are totally void of combat skills, and it'd make for a fantastic spectacle.


  2. 7 hours ago, KnifuWaifu said:

    Titles like "Emperor of San Paro" are a great and easiest option - just maybe leave a dev-note somewhere on them so they're not given away for some other reward because that'll just upset all the snowflakes again.

    yeah but how many emperor's can you have? let's just throw in a bunch of these 'emperors' together in a massive deathmatch and see who comes out on top.

     

    also, i don't think the word emperor fits into the lore.

     

     


  3. 19 hours ago, AsgerLund said:

    Now please excuse me for going completely of the rails related to my previous non-negotiable stance, but I often like to croque madame my grilled cheese and put a sunny side up egg on top.

    adopt me please


  4. 2 minutes ago, NotZombieBiscuit said:

    As much as I love that movie its completely wrong.

     

    White bread is the only choice for grilled cheese. Sourdough is amazing but is wrong here. His cheese mixture is pretty lame too. Gruyere is perfect and you only need one cheddar. Parmesan is too sharp and salty and will overpower the other cheese. A better mix is Gruyere for texture, cheddar for some mild flavor and then the third cheese is more to taste and what you want to be the forward taste. Things like provolone, colby, muenster, monterey jack, goudar, etc.

     

    if you want to boost your grilled cheese, put some cheese in the pan and let it melt then put the sammich in that and let it grill on the sides. Then youll get the perfect mix of gooey cheese on the inside and grilled cheese outside.

    yo this is a wendys, you tryin to order or can i get to the next customer?

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